- Frozen Fruit[1]
- Frozen Vegetables[10]
- Preserved Vegetables[10]
- Fresh Garlic[3]
- Canned Fruit[2]
- Cans[1]
- Fresh Onions[1]
- Fresh Asparagus[1]
- Fresh Carrots[4]
- Fresh Ginger[4]
- Canned Vegetables[10]
- Single Spices & Herbs[10]
- Other Food & Beverage[2]
- Other Jewelry[1]
- Rings[4]
- Cuff Links & Tie Clips[1]
- Other Garment Accessories[2]
- Other Holiday Supplies[1]
- Contact Person : Ms. Ma Claudia
- Company Name : Weifang Sansho Food Co., Ltd.
- Tel : 86-536-7128666
- Fax : 86-536-7127666
- Address : Shandong,Chang Yi,Bei Meng Town,
- Country/Region : China
- Zip : 261011
carrot strip
we can supply you fresh carrot in large amount .
Specification : S:80-150g
M:150-200G
L:200G-250G
XL:250G-300G
XXL:300G ABOVE
packing:10kg/20kg/carton with a plastic bag or according as your requirment
Carrot is Daucus carota sativus of the parsley family.
Carrot is a vegetable grown for its edible root. Raw carrots are eaten in salads and are mixed with some viands.
Carrot contain carotene, a chemical that is converted into vitamin A by the body, it helps prevent night blindness.
Health Benefits of Carrot:
Carrot can enhance the quality of breast milk. Carrot can improve the appearance of the skin, hair and nails. When taken daily it can lower cholesterol and blood pressure. Raw contain , a strong antioxidant that can prevent cancer. Carrot juice when taken everyday prevent bodily infections and is claimed to be valuable for the adrenal glands (the small endocrine glands situated above the kidneys). Carrot can help improve eyesight. Carrot can help increase menstrual flow. Carrots can regulate blood sugar. Carrot can promote colon health, because carrot is rich in fiber.Carrot is also helpful in the following cases : Obesity, Poisoning of the blood, Gum disease, Insomnia, Inflamed Kidneys, Liver, Gallbladder, Alzheimer's disease, Colitis, Ulcer Painful urination
Vitamin and Mineral Content :
Vitamin A - 12,000 I.U, Vitamin B; Thiamine B: .06 mg. Riboflavin: .06 mg. Niacin: .5 mg. Vitamin C: 5 mg. Vitamin D, E, G, & K Calcium: 39 mg. Iron: .8 mg. Phosphorus: 37 mg. Fat: 0.3 gm Carbohydrates: 9.3 gm. Protein: 1.2gm. Calories: 42carrot strip